Seville’s offers facilities for ‘al-fresco’ style dining with a terrace area perfect for a relaxed drink with friends and more area inside for private dining. Its more a bar than a restaurant. The menu at Seville’s has been specially created by Spanish chef Roberto Migueiz and features an abundant selection of hot and cold tapas, regional specialty dishes and traditional Spanish desserts. You can try a glass of Sangria and relax to the Spanish melodies played by the resident acoustic guitarists.
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